Olive Leaves

Olive Leaves

Like the fruit of this plant, the olive leaf has many benefits and properties. Olive leaves have been used in ancient times for medical purposes and because of their antibacterial, anti-inflammatory and antioxidant properties, they are very suitable for viral diseases. The nature of the olive leaf is warm and dry. Properties: Treatment of colds, obesity treatment, blood pressure control, herpes treatment, anti-cancer, antimicrobial and fungal, fever breaking, chewing this leaf is very useful for mouth ulcers. Olive leaf disadvantages: No side effects have been reported so far, but it's not recommended for the safety of pregnant women and children and is also not recommended for people with low blood pressure and hyperglycemia.

  • Name: Olive Leaves
  • Type: Medicinal Plants
  • Scientific Name: Olive Leaves
  • Product: Syria